ECTS Course Catalogue
Course details
Course code:
BHS20141f14Semester:
2014/2015 winterName:
AquacultureMajor:
Animal ScienceStudy Type:
second cycleCourse type:
optionalStudy Semester:
2ECTS points:
3Hours (Lectures / Tutorials / Other):
15 / 20 / 0Lecturer:
dr inż. Monika Kowalska-GóralskaLanguage of instruction:
Polish / EnglishThe course taught in English if the group has ≥6 students. The course taught in Polish with a possibility of support in English if the group has <6 studentsLearning outcomes:
Knowledge: Student has an extended knowledge of the biology of organisms aquaculture; student has an advanced knowledge of the environment formation through the development of aquaculture; student has an extended knowledge of the protection of biodiversity of animals.
Skills: student has the ability to accurately communicate with the various stakeholders in the form of verbal, written and graphical; student understand and apply the appropriate technologies; student has a profound ability to prepare oral presentations about aquaculture in Polish language.Competences:
Student is able to work in a group; student is able to prioritize properly for the task; student is aware of the need for training.Prerequisites:
nonCourse content:
-Importance of aquaculture in Poland and elsewhere. Main species of aquaculture animals. Husbandry and breeding in aquaculture – fish, crayfishes, crabs, shrimps, catfish and selected mariculture animals.Recommended literature:
-Adamek J. (2003) Sum Afrykański. Technologia chowu. Wydawnictwo IRŚ. Olsztyn. s.75
Mastyński J., Andrzejewski W. (2001) Cechy morfometryczne i rozpoznawanie raków występujących w Polsce. Wydawnictwo AR im. Augusta Cieszkowskiego w Poznaniu.
Wąsowski R., Pienkowski A. (2003) Ślimaki i małże Polski. Oficyna Wydawnicza Multico. s.128
Aquaculture – a publication available online within the computer network of Wrocław University of Environmental and Life Sciences (thanks to the Library Consortium)Assessment methods:
Comment: