ECTS Course Catalogue
Course details
Course code:
MRS10019o14Semester:
2014/2015 winterName:
Biological Basis of Plant NutritionMajor:
Plant MedicineStudy Type:
first cycleCourse type:
compulsoryStudy Semester:
3ECTS points:
4Hours (Lectures / Tutorials / Other):
15 / 30 / 0Lecturer:
Dr inż. Grzegorz KulczyckiLanguage of instruction:
Polish / EnglishLearning outcomes:
The student acquires the knowledge of balanced fertilization, knows the basic problems of physiological processes in plants caused by an excess or deficiency of nutrients. He knows the basic principles of health and safeness in the chemical laboratory.
The student acquires the ability to carry out simple tasks in research on the processes of mineral nutrition of plants, properly interpret the results and draw conclusions. Student can use basic laboratory techniques used in medicine plants, retaining the rules of safeness in the labCompetences:
The student understands the need for learning and training on issues related to the protection of plants
and the environment. Students are able to work independently and in a team, taking on the different roles, they are aware of the shared responsibility for the tasks carried out in a group
Prerequisites:
chemistry, biochemistry, plant physiologyCourse content:
Basics of plant nutrition, plant chemical composition, uptake by plants mineral nutrients, the role of nutrients in plant nutrition, soil and its role in plant nutrition, soil acidity and pH, the types of sorption, forms and transformations of nitrogen, phosphorus, potassium, sulfur, and magnesium in the soil, visual of evaluation disorders in the nutrition of plants, methods for determining the nutritional needs of plants, mineral fertilizers in plant nutrition, plant nutrition technology, the effect of fertilization on the quality of crops, fertilization as factor an aggravating environmental, regulations on fertilizers and fertilization.Recommended literature:
Grzebisz W., 2008. Nawożenie roślin uprawnych. Cz. 1 Podstawy nawożenia, PWRiL. Poznań
Gorlach E., Mazur T., 2001.Chemia rolna. Wydawnictwo Naukowe PWN, Warszawa.
Mercik S. 2002. Chemia rolna, podstawy teoretyczne i praktyczne. Wydawnictwo SGGW, Warszawa.
Lityński T., Jurkowska H. 1982. Żyzność gleby i odżywianie się roślin. PWN, Warszawa.
Fotyma M., Mercik S. 1992. Chemia rolna. PWN, Warszawa.
Assessment methods:
Laboratory class – reports, written exam.Comment: