Courses list

Wersja polska

Course code: BŻS10051o15
Semester: 2015/2016 winter
Name: Quality Management Systems and Food Safety
Major: Food Safety
Study Type: first cycle
Course type: compulsory
Study Semester: 7
ECTS points: 3
Hours (Lectures / Tutorials / Other): 45 / 30 / 0
Lecturer: dr inż, Marek Szołtysik
Language of instruction: Polish


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