ECTS
ECTS Course Catalogue

Course details
Course code: NZCS10023o15
Semester: 2015/2016 winter
Name: Food Chemistry
Major: Human Nutrition
Study Type: first cycle
Course type: compulsory
Study Semester: 3
ECTS points: 6
Hours (Lectures / Tutorials / Other): 30 / 30 / 0
Lecturer: dr hab. Antoni Szumny
Language of instruction: Polish


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