ECTS Course Catalogue
Course details
Course code:
RSSS10431f12Semester:
2012/2013 summerName:
Soilless plant growingMajor:
Environmental ProtectionStudy Type:
first cycleCourse type:
optionalStudy Semester:
4ECTS points:
3Hours (Lectures / Tutorials / Other):
15 / 30 / 0Lecturer:
Dr Piotr ChohuraLanguage of instruction:
PolishLearning outcomes:
Knowledge:
Student become familiar with soilless technology horticultural plants growing. He knows what the consequences of technology, production and environmental carries a selection of specific cultivation technology.
Skills:
Can plan soilless cultivation under different conditions and to assess its impact on the environment. Selects cultivation technology in order to minimize its impact on the environment.Competences:
Social competences:
He is aware of what dangers of intensive horticultural production and has responsibility in the use of potentially hazardous substances to the environment . He is aware that the integrated production of food is safe for consumers and the environment.Prerequisites:
Soil science, Plant nutrition, Plant physiology, Chemistry
Course content:
Theoretical and practical introduction to the technology used in the cultivation of horticultural production under cover . They are discussed in detail the various types of soilless cultivation, technical equipment, substrates and plant nutrition . As part of the practical exercises students perform acidification curve, measurements EC and learn the principles of calculating the composition and preparation of nutrient solution.Recommended literature:
1. Handreck K., Black N. 2005. Growing Media for Ornamental Plants and Turf.
2. Raviv M. 2007. Soilless Culture: Theory and Practice
Assessment methods:
Assessment of learning outcomes in terms of knowledge: written test.
Assessment of learning outcomes in terms of skills: project development fertigation selected crop gardening.
Assessment of learning outcomes in terms of social skills: working individually and in a team participate in the discussion.
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