ECTS
ECTS Course Catalogue

Course details
Course code: BŻS10047o14
Semester: 2014/2015 winter
Name: Human Nutrition
Major: Food Safety
Study Type: first cycle
Course type: compulsory
Study Semester: 5
ECTS points: 5
Hours (Lectures / Tutorials / Other): 30 / 30 / 0
Lecturer: prof. dr hab. Jadwiga Biernat
Language of instruction: Polish


Learning outcomes:

Competences:

Prerequisites:

Course content:

Recommended literature:

Assessment methods:

Comment: