ECTS
ECTS Course Catalogue
Course details
Course code: VVSS00245o17Semester: 2017/2018 summer
Name: Farm summer practice
Major: Veterinary Medicine
Study Type: one cycle
Course type: compulsory
Study Semester: 4
ECTS points: 1
Hours (Lectures / Tutorials / Other): 0 / 0 / 80
Lecturer: dr Paulina Jawor
Language of instruction: Polish / English
Learning outcomes: Knowledge -Students have ability to name and recognize the livestock groups -describe the standard procedures performed on animals -understands the specificity of the work organization in a farm keeping different species of animals - describe the preparation of feed and feeding procedures Practical skills: - organize and preform moving animals to the next production group and among different production sectors on the farm. -recognize the basic food components used in animal feeding, define the quality of food and its utilization for animal feeding. -link the knowledge from different disciplines
Competences: Students have competence to cooperate with farm staff
Prerequisites: Student should have knowledge from subject: animal husbandry and breeding, animal nutrition, technologies in animal production, animal hygiene, ethology.
Course content: Understanding of work specificity in high production herds/ breeding herds/breeding stable. Understanding the farm functioning depending on animal species and production. Understanding the organization of production and feeding. Basic procedures carried out on animals depending of group and production specificity.
Recommended literature: Trade magazines
Assessment methods: Oral assessment
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