ECTS
ECTS Course Catalogue

Course details
Course code: NTSS10062o12
Semester: 2012/2013 summer
Name: Seminar
Major: Food Technology and Nutrition
Study Type: first cycle
Course type: compulsory
Study Semester: 6
ECTS points: 2
Hours (Lectures / Tutorials / Other): 0 / 30 / 0
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Language of instruction: Polish


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