ECTS
ECTS Course Catalogue
Courses list
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Courses list
Filter: Major:
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Food Safety
(Agrobiznes)
(Biologia człowieka)
(Biotechnologia stosowana roślin)
(języki obce)
(ochrona własności intelektualnej, BHP oraz ergon
(Podstawy dla rolnictwa tropikalnego)
(przedmioty społeczne i humanistyczne)
(technologie informacyjne)
(wychowanie fizyczne)
Agricultural and Forestry Engineering
Agriculture
Animal Science
Bioinformatics
Biology
Biotechnology
Civil Engineering
Commodity Science
Dietetics
Economics
Environmental Engineering
Environmental Protection
Food Quality Management and Analysis
Food Technology and Nutrition
Geodesy and Cartography
Horticulture
Human Nutrition
Interfaculty Units and Humanities
Land Management
Landscape Architecture
Plant Medicine
Production Engineering and Management
Renewable Energy and Waste Management
Safety Engineering
Veterinary Medicine
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Semester:
(All)
2009/2010 winter
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2013/2014 summer
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2014/2015 summer
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2016/2017 summer
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2017/2018 summer
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Search:
found 11438 out of 11438
Lp.
Course code
Name
Major
Semester
5951.
BBS20307o16
Hydromacrophytes
Biology
16/17 s
5952.
IISS20510o13
Hydrotechnical concrete structures
Environmental Engineering
13/14 w
5953.
IISS20510o14
Hydrotechnical concrete structures
Environmental Engineering
14/15 w
5954.
IISS20510o15
Hydrotechnical concrete structures
Environmental Engineering
15/16 w
5955.
IISN20468f12
Hydrotechnical objects maintenance
Environmental Engineering
12/13 s
5956.
NTSS10149o10
Hygiene and Food Toxicology
Food Technology and Nutrition
10/11 w
5957.
NTSS10149o11
Hygiene and Food Toxicology
Food Technology and Nutrition
11/12 w
5958.
NTSS10149o12
Hygiene and Food Toxicology
Food Technology and Nutrition
12/13 w
5959.
NTSS10149o13
Hygiene and Food Toxicology
Food Technology and Nutrition
13/14 w
5960.
NTSS10149o14
Hygiene and Food Toxicology
Food Technology and Nutrition
14/15 w
5961.
BŻS10055o14
Hygiene and Food Toxicology
Food Safety
14/15 s
5962.
NTSS10149o15
Hygiene and Food Toxicology
Food Technology and Nutrition
15/16 w
5963.
NTSN10319o15
Hygiene and Food Toxicology
Food Technology and Nutrition
15/16 s
5964.
NTSS10149o16
Hygiene and Food Toxicology
Food Technology and Nutrition
16/17 w
5965.
BŻS10055o15
Hygiene and Food Toxicology
Food Safety
15/16 s
5966.
BŻS10055o16
Hygiene and Food Toxicology
Food Safety
16/17 s
5967.
NTSS10149o17
Hygiene and Food Toxicology
Food Technology and Nutrition
17/18 w
5968.
NZCS10069o15
Hygiene and safety of food production
Human Nutrition
15/16 s
5969.
NZCS10069o16
Hygiene and safety of food production
Human Nutrition
16/17 s
5970.
VVSS00342f13
Hygiene and technology of fish raw materials and fish products
Veterinary Medicine
13/14 s
5971.
NBSS10139f10
Hygiene and Toxicology
Biotechnology
10/11 w
5972.
NBSS10139f11
Hygiene and Toxicology
Biotechnology
11/12 w
5973.
NBSS10139f12
Hygiene and Toxicology
Biotechnology
12/13 w
5974.
NBSS10139f13
Hygiene and Toxicology
Biotechnology
13/14 w
5975.
NBSS10139f14
Hygiene and Toxicology
Biotechnology
14/15 w
5976.
NBSS10139f15
Hygiene and Toxicology
Biotechnology
15/16 w
5977.
NBSS10139f16
Hygiene and Toxicology
Biotechnology
16/17 w
5978.
VVSS00285o13
Hygiene of Food Processing I
Veterinary Medicine
13/14 w
5979.
VVSS00302o12
Hygiene of Food Processing I
Veterinary Medicine
12/13 w
5980.
VVSS00285o14
Hygiene of Food Processing I
Veterinary Medicine
14/15 w
5981.
VVSS00385o15
Hygiene of Food Processing I
Veterinary Medicine
15/16 w
5982.
VVSS00285o16
Hygiene of Food Processing I
Veterinary Medicine
16/17 w
5983.
VVSS00385o16
Hygiene of Food Processing I
Veterinary Medicine
16/17 w
5984.
VVSS00017o11
Hygiene of Food Processing II
Veterinary Medicine
11/12 s
5985.
VVSS00288o12
Hygiene of Food Processing II
Veterinary Medicine
12/13 s
5986.
VVSS00288o13
Hygiene of Food Processing II
Veterinary Medicine
13/14 s
5987.
VVSS00288o14
Hygiene of Food Processing II
Veterinary Medicine
14/15 s
5988.
VVSS00288o15
Hygiene of Food Processing II
Veterinary Medicine
15/16 s
5989.
VVSS00288o16
Hygiene of Food Processing II
Veterinary Medicine
16/17 s
5990.
VVSS00285o17
Hygiene of Food Processing part 1 - 9th semester
Veterinary Medicine
17/18 w
5991.
VVSS00288o17
Hygiene of Food Processing part 2 - 10th semester
Veterinary Medicine
17/18 s
5992.
VVSS00151f12
Hygiene of wild game meat
Veterinary Medicine
12/13 w
5993.
VVSS00151f13
Hygiene of wild game meat
Veterinary Medicine
13/14 s
5994.
ZJS20006o15
Identification of GMO products
Food Quality Management and Analysis
15/16 s
5995.
ZJS20110o16
Identification of GMO products
Food Quality Management and Analysis
16/17 s
5996.
RSSS10161f12
Iintegrated and ecological production of vegetables crops and fruit
Environmental Protection
12/13 s
5997.
RSSS10161f13
Iintegrated and ecological production of vegetables crops and fruit
Environmental Protection
13/14 s
5998.
VVSS00115o10
Image Diagnostics
Veterinary Medicine
10/11 s
5999.
VVSS00115o12
Image Diagnostics
Veterinary Medicine
12/13 s
6000.
VVSS00259o12
Image Diagnostics
Veterinary Medicine
12/13 s
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